An amusing welcome sign in a garden that definitely was not buggered but obviously lovingly tended. Fortunately, we had persuaded Anne to let us skip breakfast because there before us was a lavish spread of morning “tea”: spongecake filled with strawberries and whipped cream, assorted homebaked cookies, slices (known to Canadians as squares) and trays of scones decadent with jam and cream. Oh my. It was all so delicious.
That was the start of a fabulous day.
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